- Grape Varietal: 100% Sauvignon Blanc
- Western Cape, South Africa
- Certified organic farming
- 4 months on lees; stainless steel
- 13.5% ABV
- Imported by Wine for the World
First Black female winemaker in South Africa; not made in a natural style (non native yeast fermentation due to facilities) but completely ethical farming and labor practices (certified). Classic expression, fresh tasting.